Tuesday, January 18, 2011
Carrot-Ginger Rice
I can't tell you how much I loved this rice! It was sweet, spicy, and so flavorful. The ginger and cayenne pepper really gave the rice a nice kick, the tender onions and carrots made it sweet, and the cilantro gave it a great flavor punch. It was the perfect side dish to my Garlic-Ginger Chicken Thighs and Sesame Green Beans. I can't wait to make this one again.Carrot-Ginger Rice:Recipe and
Labels:
Asian Dishes,
Side Dishes
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