Wednesday, April 29, 2009
Asian Chicken Breasts
I recently made an Asian Pork Tenderloin for my husband's birthday. We all really enjoyed the dish so I thought I would try the marinade with chicken breasts. My husband grilled them to perfection while I boiled and reduced the marinade down to a rich and tasty sauce. It was a delicious dish and it paired nicely with fried rice (recipe to follow). We all really liked this meal - it was way
Labels:
Asian Dishes,
Chicken
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